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Posts Tagged ‘Mike Carp’
Red Sox Corporate Executive Chef to create menu for annual Evening with the Red Sox; Event benefits the Boys & Girls Clubs of Lee County
FORT MYERS, Fla. (Jan. 13, 2015) – Boston Red Sox Corporate Executive Chef Ron Abell will leave Fenway and head to Southwest Florida, as he leads the Aramark team in creating and preparing a new menu for this year’s 10th annual Evening with the Red Sox dinner and auction event.
10th Annual Evening with the Red Sox scheduled for March 2 at JetBlue Park; Event benefits Boys & Girls Clubs of Lee County
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FORT MYERS, Fla. (Nov. 11, 2014) – The 10th Annual Boys & Girls Clubs of Lee County’s Evening with the Red Sox dinner and auction is scheduled for Monday, March 2, 2015.
Ninth Annual Evening with the Red Sox raises nearly $120,000; Event benefits Boys & Girls Clubs of Lee County
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John Farrell, Will Middlebrooks, Craig Breslow and Mike Carp
FORT MYERS, Fla. (March 5, 2014) – With more than 370 guests in attendance, the Ninth Annual Evening with the Red Sox dinner and auction, held on Feb. 24, raised nearly $120,000 for the Boys & Girls Clubs of Lee County.
